Every day AZIMUT Hotel Siberia offers its guests a generous buffet-style breakfast and dinner, if desired, as well as dainty handmade desserts, which can be found in the confectionery. #SIBIRSIBIR restaurant offers traditional Siberian festive dishes
This restaurant owned by Denis Ivanov was acknowledged as 2016 Best Restaurant Concept in Russia; he also received the Golden Palm 2016, an international restaurant award for his Siberian nouvelle cuisine. The peculiar interior design of this restaurant reflects the special aspects of the Siberian region, and its menu includes traditional dishes that locals serve on festive occasions.
Working hours: noon - midnight
Reserving tables: 8 (383) 209-1-209
When dialing your room, please dial: 1205
AZIMUT Bar is a cozy lobby bar offering its guests an option to relax with a glass of wine, a hand-made coffee cup or light snacks. You may take out freshly made coffee, sandwiches and croissants.
Working hours: 24/7